Fromagerie Jouannault – Exceptional Artisan Cheeses in Le Marais
Highlights (evergreen)
In-house cellar maturation; producer-driven sourcing.
Made to order for events and special requests.
Seasonal/raw-milk AOPs plus house specialties.
Handy weekend hours in the Haut-Marais.
With TLC Paris Concierge, swing by for cut-to-order cheeses, seasonal discoveries and event-ready platters from a beloved Haut-Marais fromagerie.
Fromagerie Jouannault – Curated by TLC Paris: A Family Legacy of Ripened Excellence in the Heart of Paris
TLC Paris Concierge presents Fromagerie Jouannault, a family-owned gem in the heart of Paris dedicated to the craft of cheese ripening. Generations of expertise have made this boutique a reference point for discerning cheese lovers, blending tradition with an unwavering pursuit of quality.
What sets Jouannault apart is its mastery of in-house affinage. Using traditional methods, the family transforms already fine cheeses into flavor-rich treasures — from fresh chèvres and rare Alpine selections to beloved French classics like a perfectly nutty Beaufort. Each piece is guided with patience until it reaches its peak.
The boutique itself is as inviting as its offerings: authentic, elegant, and carefully curated. Beneath the shop, a temperature-controlled cellar ensures every cheese matures under optimal conditions.
Equally memorable is the service. Guests are welcomed with genuine warmth, whether seasoned connoisseurs or curious newcomers, and guided toward perfect choices for a festive platter or wine pairing.
True to TLC Paris values, Jouannault also champions heritage and sustainability by working with small producers who prioritize raw milk, traditional methods, and responsible farming.
For an authentic taste of Parisian gastronomy, Fromagerie Jouannault offers not just cheese, but a rich cultural experience — one TLC Paris Concierge proudly recommends as a destination of excellence.