Fromagerie Jouannault – Exceptional Artisan Cheeses in Le Marais

Current Stock:

Highlights (evergreen)

Family Affineurs since 1990

In-house cellar maturation; producer-driven sourcing.

Custom Platters

Made to order for events and special requests.

Seasonal & Signature Picks

Seasonal/raw-milk AOPs plus house specialties.

Open Sundays

Handy weekend hours in the Haut-Marais.

With TLC Paris Concierge, swing by for cut-to-order cheeses, seasonal discoveries and event-ready platters from a beloved Haut-Marais fromagerie.

Address & Contact+

Fromagerie Jouannault — Exceptional Artisan Cheeses in Le Marais

39 Rue de Bretagne, 75003 Paris, France

Tel: +33 1 42 78 52 61 · Email: fromageriejouannault@orange.fr

fromagerie-jouannault.fr ↗

@fromageriejouannault ↗ · Facebook ↗

Cheeses & Orders+

Seasonal cow, goat & sheep cheeses with house specialties and mature affinage.

Order a Cheese Platter (Official) ↗

Concept & Savoir-faire+

Family-run affineurs since 1990 — cellar maturation, traditional know-how & seasonal specialties.

Occasional tastings/visits of the cellar are noted by the house — contact them for details.

Transport & Access+

Métro: République · Filles du Calvaire · Bus 96 (Rue de Bretagne).

In the Upper Marais by Marché des Enfants Rouges — easy stop during a neighborhood walk.

Opening Hours+

Mon Closed · Tue–Sat 09:30–19:30 · Sun 10:00–18:00. Always check the site for updates.

Fromagerie Jouannault – Curated by TLC Paris: A Family Legacy of Ripened Excellence in the Heart of Paris

TLC Paris Concierge presents Fromagerie Jouannault, a family-owned gem in the heart of Paris dedicated to the craft of cheese ripening. Generations of expertise have made this boutique a reference point for discerning cheese lovers, blending tradition with an unwavering pursuit of quality.

What sets Jouannault apart is its mastery of in-house affinage. Using traditional methods, the family transforms already fine cheeses into flavor-rich treasures — from fresh chèvres and rare Alpine selections to beloved French classics like a perfectly nutty Beaufort. Each piece is guided with patience until it reaches its peak.

The boutique itself is as inviting as its offerings: authentic, elegant, and carefully curated. Beneath the shop, a temperature-controlled cellar ensures every cheese matures under optimal conditions.

Equally memorable is the service. Guests are welcomed with genuine warmth, whether seasoned connoisseurs or curious newcomers, and guided toward perfect choices for a festive platter or wine pairing.

True to TLC Paris values, Jouannault also champions heritage and sustainability by working with small producers who prioritize raw milk, traditional methods, and responsible farming.

For an authentic taste of Parisian gastronomy, Fromagerie Jouannault offers not just cheese, but a rich cultural experience — one TLC Paris Concierge proudly recommends as a destination of excellence.