The Hood – Fusion Brunch Café with Asian & Western Flavors

Asian–Western Fusion Brunch, Coffee & Dinner — Key Areas

All-Day Café + Bistro: specialty coffee shop by day, Southeast Asian–influenced bistro by night (brunch, dinner & “Asian apéro” vibes).
Signature Comfort Dishes: chicken rice, nasi lemak, satay, laksa, kaya toast — plus sweet hits like pandan cake.
Weekend Brunch 11:00–16:00: paratha + curry, satay, mains like nasi lemak or chicken rice, and rotating “plat du moment”.
Neighbourhood Energy (Paris 11): a lively local spot around Oberkampf / Jean-Pierre Timbaud—great for a casual lunch, brunch, or early dinner.

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Asian–Western Fusion Done Right

A lively 11ᵉ café where Southeast Asian comfort food meets Paris brunch culture—coffee, bowls, skewers and sweets in one spot.

Weekend Brunch (11:00–16:00)

Brunch built around paratha & curry, satay, nasi lemak and chicken rice—plus rotating specials.

Signature Staples

Chicken rice, nasi lemak, laksa, kaya toast and satay are the “come back for it” classics.

Specialty Coffee + Sweet Treats

A proper coffee shop at heart—great espresso and filter, plus a pandan cake moment for dessert lovers.

Oberkampf Neighbourhood Energy

Right in the heart of Paris 11: perfect for a brunch-to-bars day around Oberkampf and Rue Jean-Pierre Timbaud.

With TLC Paris Concierge, The Hood is an easy anchor for a full Paris 11 day: brunch, indie shopping, then cocktails around Oberkampf.

Surreal Lens Artistic interpretation of a real place.

Address, Contact & Map+

The Hood Paris — Fusion Brunch & Bistro

80 Rue Jean-Pierre Timbaud, 75011 Paris

Phone: +33 (0)1 43 57 64 47

Email: info@thehoodparis.com

Website: thehoodparis.com ↗

Reservations: Info & hours ↗ · Brunch menu: PDF ↗ · Instagram: @thehoodparis ↗

Brunch & Menu Highlights+

The Hood is a fusion café where Southeast Asian flavours meet Paris brunch culture—great for sharing plates, comfort bowls and coffee.

  • Weekend Brunch (Sat–Sun, 11:00–16:00): paratha + curry, satay, then mains like nasi lemak (fried chicken or tofu), chicken rice (roasted/poached), plus “plat du moment”.
  • House favourites: laksa, kaya toast, satay, and classic rice bowls.
  • Sweets: pandan cake is a signature.

See the latest menu PDF: latest menu ↗

Specialty Coffee & Drinks+

Coffee shop energy by day: espresso-based drinks and filter coffee, plus iced drinks and Southeast-Asian-style specials depending on season (think tea-based drinks like teh tarik when it’s on).

Tip: If you’re coming for brunch, start with a coffee and split mains—portions are built for sharing.

Dinner & “Asian Apéro” Vibes+

In the evening, The Hood leans more bistro: shareable plates, comforting bowls and seasonal specials inspired by Singapore/Vietnam roots and French produce.

Ideal for a casual dinner before/after drinks in Oberkampf.

Hours & Access+

Typical hours (as listed on the site):

  • Weekdays: 09:00–15:00 & 18:30–22:00
  • Weekend: 09:00–22:00

Métro nearby: Couronnes (Line 2), Parmentier (Line 3), Oberkampf (Line 5).

Always double-check hours on their site/Instagram for holiday changes.

Bonne journée / TLC Paris Tip+
  • Go for a “mix & match” table: satay + curry paratha starter, then split chicken rice + nasi lemak.
  • Weekend brunch is popular—arrive close to 11:00 for the easiest seating.
  • TLC Paris Concierge can pair The Hood with a Rue Oberkampf bar crawl, indie shops and a late walk to Canal Saint-Martin.

The Hood: A Fusion of Asian & Western Flavors in Paris’ 11th

Located at 80 Rue Jean-Pierre Timbaud in Paris’s lively 11ᵉ arrondissement, The Hood is a creative brunch café where Asian influences meet Western comfort food. Known for its bold flavors and playful approach to brunch, this neighborhood favorite offers a refreshing alternative to classic Parisian cafés — perfect for curious eaters and adventurous brunch lovers.

The menu blends Asian spices and techniques with familiar brunch staples, resulting in inventive dishes such as fluffy Japanese-style pancakes, savory bao buns, kimchi-inspired egg plates, and seasonally changing specials. Fresh ingredients, thoughtful plating, and generous portions make The Hood a go-to spot for those craving something different, whether sweet or savory.

Set in one of the most dynamic corners of eastern Paris, The Hood is surrounded by the energy of Rue Oberkampf, Boulevard Voltaire, and the café-lined streets of Rue de la Folie Méricourt. Nearby, Square Maurice Gardette offers a calm green escape for a post-brunch stroll, while culture lovers can continue toward Atelier des Lumières for immersive art exhibitions. Design and shopping enthusiasts will enjoy browsing the iconic Merci concept store, just a short walk away.

The neighborhood is also home to stylish boutique hotels such as Hôtel Fabric, Hôtel Providence, and Hôtel Panache, making it an ideal base for exploring the creative spirit of the 11ᵉ arrondissement. Independent boutiques, cocktail bars, and live-music venues nearby allow brunch at The Hood to flow easily into a full day — or night — of discovery.

A TLC Paris Concierge–recommended address, The Hood is ideal for travelers looking to step outside the tourist trail and experience Paris’s modern, multicultural food scene. For a brunch that’s inventive, flavorful, and effortlessly cool, The Hood delivers a standout experience in one of the city’s most exciting neighborhoods.