T’XUAN Paris — Taiwanese & Hong Kong–Inspired Tea Salon & Pâtisserie
T'XUAN Paris – Taiwanese & Hong Kong–Inspired Tea Salon & Pâtisserie
Founded by Yuelin Cui, T'XUAN blends Taiwanese and Hong Kong tea traditions with French pastry techniques. The salon has become a discreet destination for delicate desserts, rare teas and quiet afternoons in one of Paris' most elegant contemporary tea houses.
TLC Paris tip: Visit in the late afternoon when the salon feels especially calm. Order a rare tea, choose one pastry only, and treat it as a slow pause rather than a quick coffee stop.
Highlights (evergreen)
A tea-first place — aroma, calm, and detail-led service.
Refined, minimal, and quietly elegant — perfect for a reset.
Delicate pastries designed to match tea, not overpower it.
An ideal afternoon stop when you want sweetness with precision.
TLC Paris Concierge note: T’XUAN is the “modern tea salon” stop — refined teas, delicate pâtisserie, and a calm, curated mood.
T’XUAN Paris
T’XUAN Paris is a refined modern tea salon blending Taiwanese and Hong Kong tea culture with delicate French pâtisserie. Known for rare teas, elegant desserts and a calm contemporary atmosphere, it offers a graceful pause for visitors seeking something more intimate than a classic Paris café.
Tea, desserts & quiet breaks
Calm, elegant & contemporary
Rare teas, pâtisserie & Asian flavors
Yes, especially for tea lovers
Tea salon & pâtisserie
Paris shopping, cafés & cultural walks
30–90 minutes
Afternoon tea or calm break
TLC Paris Concierge note: T’XUAN is best for visitors who enjoy quiet, detail-focused places rather than busy landmark cafés. Come for the tea pairing, the delicate desserts and the refined balance between Asian tea culture and French pastry technique.
T’XUAN is one of Paris’s most refined modern tea salons, blending Taiwanese and Hong Kong tea culture with the precision and elegance of French pâtisserie. Founded by Yuelin Cui, the salon has become a discreet destination for those who appreciate contemporary Asian desserts, rare teas, and delicate French technique in one setting.
Rather than following traditional French tearoom conventions, T’XUAN offers a more editorial, sensory-driven experience where jasmine, matcha, oolong, lychee, mango and rose are treated with the same respect as classic French pastry ingredients. The result is a menu that feels light, modern, and quietly luxurious.
Signature creations include matcha panna cotta, mango–pomelo cream, tapioca and herbal jellies, and airy mille-crêpes infused with rose and lychee, alongside a carefully curated collection of iced teas, milk teas, infusions, and rare loose-leaf teas inspired by Hong Kong tea houses and Taiwanese tea rituals.
Located in Paris’s 9th arrondissement, between the Opéra district and the Grands Boulevards, T’XUAN sits within easy reach of Galeries Lafayette Haussmann, Printemps Haussmann, Palais Garnier, and Musée Grévin, making it a natural stop while exploring one of Paris’s liveliest cultural and shopping neighborhoods.
This is not a traditional afternoon-tea palace, nor a simple dessert café. T’XUAN is a modern tea salon for contemporary Paris, where East-Asian tea culture meets French dessert artistry in a refined and intimate atmosphere. Whether visiting after shopping at Galeries Lafayette Haussmann, attending a performance at Palais Garnier, or continuing towards Place Vendôme and the luxury boutiques surrounding Opéra, it offers a quiet and elegant pause from the city's pace.